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Ceramic Honing Rod: Professional 12-Inch Knife Sharpener for Chefs and Kitchen Use

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$ 20.99   $14.90  
[[item.name]] [[pageData.currency]][[item.price]]
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Category: minosharp plus


About this item

  • WHITE CERAMIC: The Shenzhen white ceramic knife sharpeners are harder than diamonds; the alumina ceramic is resistant to rust, stronger than regular steel, and has an HRC hardness rating of 68.
  • HONE AND SHARPEN: Our rods have a slightly abrasive 1000 grit rating for realigning the knife edge; sweep your chosen blade along the rod to hone the edge and reduce the need for frequent sharpening
  • HAND WASH ONLY: Remove gray streaks and buildup by hand washing the sharpening rod with mild dish soap and a sponge; the ceramic is breakable, so be careful not to drop the sharpener onto the floor
  • PROFESSIONAL USE: The 12-inch sharpener is long enough for professional use; easily hone and straighten any stainless steel knife in your kitchen including chef knives, cooking and carving knives, and hunting knives (does not sharpen serrated blades)
  • RECTANGULAR BLADE GUARD: The wide nylon handle fits comfortably into your hand and the rectangular blade guard is reinforced with zinc alloy to protect you from stray knife strokes while sharpening

Ceramic Honing Rod: Professional 12-Inch Knife Sharpener for Chefs and Kitchen Use

Price
$ 20.99   $14.90  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]

Add to wishlist

ADD TO CART
ADD TO CART

Category: minosharp plus


About this item

  • WHITE CERAMIC: The Shenzhen white ceramic knife sharpeners are harder than diamonds; the alumina ceramic is resistant to rust, stronger than regular steel, and has an HRC hardness rating of 68.
  • HONE AND SHARPEN: Our rods have a slightly abrasive 1000 grit rating for realigning the knife edge; sweep your chosen blade along the rod to hone the edge and reduce the need for frequent sharpening
  • HAND WASH ONLY: Remove gray streaks and buildup by hand washing the sharpening rod with mild dish soap and a sponge; the ceramic is breakable, so be careful not to drop the sharpener onto the floor
  • PROFESSIONAL USE: The 12-inch sharpener is long enough for professional use; easily hone and straighten any stainless steel knife in your kitchen including chef knives, cooking and carving knives, and hunting knives (does not sharpen serrated blades)
  • RECTANGULAR BLADE GUARD: The wide nylon handle fits comfortably into your hand and the rectangular blade guard is reinforced with zinc alloy to protect you from stray knife strokes while sharpening